Hole In The Wall

Known for its unique atmosphere and diverse menu featuring global street food.

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4.7(1915 review by google)

Opening Hours: 11:00 AM - 10:00 PM
Price: $$ - $$$
Address: 15 Cliff St, New York, NY 10038, United States
Website: http://holeinthewallnyc.com
Phone: (212) 602-9991

Hole In The Wall, located at 15 Cliff St, New York, NY 10038, is a cozy eatery that offers a delightful blend of American comfort food and international flavors. Known for its inviting atmosphere, the restaurant features a rustic decor that complements its casual dining experience. Menu highlights include gourmet sandwiches, fresh salads, and artisanal coffee, making it a perfect spot for brunch or a quick lunch. Situated just a stone's throw from the bustling Financial District and iconic attractions like the One World Observatory, it attracts both locals and tourists alike. Whether you're looking for a hearty meal or a relaxing place to unwind, Hole In The Wall is a charming choice in the heart of Manhattan.

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Reviews

(1,915)

Extensive Menu Choices

Avocado Toast

The smashed avocado dish is a delightful combination of fresh flavors and textures. The marinated feta adds a creamy tang, while the pickled onions and heirloom tomatoes provide a refreshing crunch. The salsa verde ties everything together beautifully, and the toasted seeds offer a satisfying crunch. Served on sourdough, it’s a hearty option, especially with the addition of a poached egg. A satisfying and vibrant choice for brunch!

Smoke Salmon Lox Toast

The dish features a delightful combination of wasabi scallion cream cheese and Catsmo salmon, creating a rich and flavorful base. The poached egg adds a creamy texture, while the pink onions and capers provide a nice tang. A squeeze of lemon brightens the palate, and the sourdough offers a satisfying crunch. The addition of avocado rounds it out beautifully, making for a well-balanced and enjoyable meal.

Kimchi Scramble

The dish featuring wasabi scallion cream cheese and Catsmo salmon offers a delightful blend of flavors. The poached egg adds a creamy richness, while the pink onions and capers provide a nice tang. The freshness of the lemon brightens the profile, and the sourdough serves as a sturdy base. The addition of avocado rounds out the experience, making this a well-balanced and satisfying option for brunch lovers.

Wild Mushroom Toast

This dish beautifully combines sautéed mushrooms and garlic with the freshness of baby kale, creating a delightful base. The chimichurri whipped ricotta adds a creamy, zesty touch, while the poached egg lends richness that ties everything together. Topped with parmesan and served on sourdough with avocado, it’s a satisfying and well-balanced meal. Each bite offers a harmonious blend of flavors, making it a must-try for brunch enthusiasts.

Pulled Pork Benedict

The slow-braised pork dish is a delightful blend of flavors and textures. The tender meat pairs beautifully with the poached eggs and rich hollandaise, while the chilli threads add a subtle kick. The fried parsley offers a nice crunch, and the creamy avocado complements the dish perfectly. Served on fresh sourdough, this meal is both satisfying and well-balanced, making it a standout choice for brunch enthusiasts.